I've not tried these out after a runcommute yet but having scoffed a fair few of them I can imagine that they would be solid enough to deal with initial eating requirements. Download my FREE Body, Mind and Soul Guide! The best way to store Oatmeal Breakfast Cookies is in an airtight container. Let’s say you have leftover cookies that you want to last for longer than a few days, or maybe you want to double or triple the batch and keep them for those busy days when you don’t have time to cook breakfast for you and your crew! *Originally posted 3/2016. WEIGHT WATCHERS POINTS PER SERVING: SMART POINTS: 8 POINTS+: 6. Add eggs to a bowl and whisk well, then add coconut oil and maple syrup, and lastly completely cooled down sweet potato puree and whisk until well combined. If you are short on time, cut the sweet potato into about 1″ thick rounds and place on the trivet or the steaming basket inside the Instant Pot and pressure cook on high for only 15 minutes. The most delicious, naturally-sweetened healthy Oatmeal Breakfast Cookies for an easy grab-and-go breakfast option. For the commenter who thought this was complicated, all I can say is: it’s not! Delicious and filling; thank you Download the FREE Body, Mind & Soul Guide that helps faith-filled women lose what weighs them down! Or Banana Oat Pancakes……? If you don’t have an instant pot, boil the sweet potato in a rolling boil until fork tender or cut in half lengthwise and place in the 400F hot oven for approximately 30-40 minutes or until fork-tender. I like keeping the sweet potato whole so it doesn’t absorb water and says more flavorful and sweet. One would have to go through a whole song and dance just to obtain some of the ingredients. Bake the cookies for 18-22 minutes or until golden. Gill Bland. It’s 75g. To form uniform-sized cookies use a 1/4 cup measuring spoon to measure the amount of dough for each cookie. Between these, my breakfast cookies with apples and raisins and healthy oatmeal breakfast cookies with granola you are going to be starting your day with COOKIES all week long and not be mad about it. Have a question? Such a great idea to include sweet potato. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. They are great as a quick breakfast, snack, dessert, a fuel up before or after a workout, take them for treks, day trips, you name it. You can also simply omit the whole step and buy canned pumpkin puree instead. They set up a lot more on the pan. It was about time I worked on a healthy Oatmeal Breakfast Cookie recipe! those look so tasty and I love how healthy they are! Ummmm is that not the most win/win combination EVER? They’re good for you and contain all the goodness you need to satisfy your hunger and give you energy to tackle the day. Thanks for sharing those amazing recifes. Most medium-sized sweet potatoes cook in about 45 minutes on high pressure. In other news. I added chocolate chips and flax seeds. Drop by heading 2.5 Tbsps balls onto the prepared cookie sheet. These Sweet Potato Breakfast Cookies are a great way to start your day! These sweet potato breakfast cookies freeze really well! That helps faith-filled women lose what weighs them down! For my add-ins, I used chia seeds, sliced almonds, unsweetened coconut, dried cherries and chocolate chips! After cooking the sweet potato you can basically mash it with a fork, it basically falls apart. . * Percent Daily Values are based on a 2000 calorie diet. AND you can eat them for breakfast. That depends mostly on how finely or coarsely your oat flour is. Slow Cooker Paleo Pulled Pork: Island Style, Ok, so if you know me at all, you know I’m ALL ABOUT the cookies. breakfast cookies, oatmeal breakfast cookies. Sprinkle the cookies with 2 tsps coconut sugar, lightly patting down each cookie to adhere the sugar to the tops. I also think Maple Syrup would be nice I hope that helps! (Privacy Policy) *. These Sweet Potato Protein Cookies don’t require protein powder! Up to 48 hours they can be stored in a cool dark place at room temperature. The same thing goes for nuts- if almonds aren’t your favorite, go ahead and substitute some finely chopped peanuts or macadamia nuts instead! Obsessed with cookie dough, pink & leopard print. perfect for me and my kids! ... Breakfast cookies. They’re gluten-free, made with real food ingredients and packed with protein and fiber. Are you a faith filled woman who wants to find her best weight without restrictive diets? Can I sub almond butter for regular butter or mashed bananas? Nancy. You’re other recipes look great, too. Hi Becky! Hi Taylor. I just discovered your site today. I just made paleo deep dish cookies that you might like, so watch for that recipe in a couple weeks! https://www.allrecipes.com/recipe/268399/oatmeal-breakfast-cookies I’ve been on a cookie rampage, trying to limit refined sugars and flour. Oatmeal Sweet Potato Cookies Ingredients. A prime example is sweet potato purée! And cranberries. Thanks and happy holidays!! You can mix them or not. Let your childhood dreams blend with your responsible side with these healthy cookies that you can eat for breakfast. They are absolutely delicious! Certified Personal Trainer and Nutrition Coach and a lover of health and fitness. I can’t wait to make these! And almonds. I am so glad that you like them! JOIN THE FREE 7-DAY CLEAN-EATING CHALLENGE. The most delicious, naturally-sweetened healthy Oatmeal Breakfast Cookies for an easy grab-and-go breakfast option. I’m pretty sure you mean the reverse. I find it quite easy to make sweet potato puree. Quite a hearty tasting cookie. Can’t wait to make these! How to Make: Sweet Potato Breakfast Cookies As I mentioned above these cookies are super easy to make – made in one bowl and ready in less than 30 minutes! « Midnight Cookies – The Perfect Healthy Midnight Snack. If you clean out the measuring cup each time before forming a new cookie it's easier to get the dough out in one movement. You are absolutely right! It MIGHT work, but the texture and flavor will be totally different. Ok, so if you know me at all, you know I’m ALL ABOUT the cookies. December 8, 2016. These cookies are so flavorful, chewy, and sweet and they make the perfect breakfast on the go! How To Make Sweet Potato Puree. The whole approach to health – body, mind and soul – in Christ! These. I’ll sing and dance my way thru making the sweet potato purée! Can’t wait to try the oatmeal breakfast cookies. Subscribe to get this awesome freebie and new recipes delivered straight to your inbox! This recipe is extremely complicated in my book. You could also toss in some toasted coconut or chocolate chips if you’d like! Notify me via e-mail if anyone answers my comment. Have you ever tried Overnight Oats? These cookies taste like sweet potato bread and oatmeal. I like keeping the sweet potato whole so it doesn’t absorb water and says more flavorful and sweet. I really can’t tell you, as recipes are only tested as written. Use the back of the measuring cup to press the dough to about 1/2" thickness. Making sweet potato purée is not much more complicated than boiling water. Breakfast; Gluten Free & Vegan Gluten free desserts Recipes Refined Sugar Free Vegan. You would love these cookies Megan! We have flourless gluten free chocolate cookies, gluten free almond flour shortbread cookies and SO many more on the blog, but I haven’t stopped there! But, let me know if you try it! I did it in the healthy gluten free sweet potato muffins and fell taste buds over heels with how sweet and flavorful it is and here we are. The base recipe is old-fashioned rolled oats, oat flour, eggs, and coconut oil and I do not recommend replacing them with anything else. The best substitutions are: Cranberries = raisins, chopped dates, chopped dried apricots, chocolate chips, Sweet potato puree = mashed pumpkin puree or apple sauce or pear sauce. Any idea what I could substitute for the honey? These delicious. You can easily substitute all the add-ins but not the base ingredients. Making the Sweet Potato Oat Cookies. Then leave on the baking sheet for a couple of minutes until you can touch them and transfer to a cooling rack. And when the first meal of the day involves cookies, it’s safe to say I’m IN! I find using lightly damp hands is the easiest. While the coconut oil can sometimes be replaced by butter in certain recipes because it reacts the same way (soft when hot and hard when cold) I do recommend it in this recipe. Is there really no other substitute? A follower of Christ. The easiest and fastest way to make sweet potato puree is to cook the sweet potato in the Instant Pot. Thank you! It was about time I worked on a healthy Oatmeal Breakfast Cookie recipe! Set aside. Browse through hundreds of recipes! Run Fast, Eat Slow: Sweet Potato Breakfast Cookies . Easy healthy, delicious and aromatic sweet potato oatmeal cookies. It’s the other way around of course. This would be your best bet. I've not tried these out after a runcommute yet but having scoffed a fair few of them I can imagine that they would be solid enough to deal with initial eating requirements. Seeing what you made affiliate links, but the rest sounds great Pumpkin cookies. Take your time for this step as the sweet potato oatmeal breakfast cookies flour is step as the flour. For regular butter or mashed bananas be totally different time I worked on a healthy Oatmeal breakfast recipe... ’ m sure they will still be delicious t require protein powder blog,! 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