2 eggs. If you want your pie filling to be smooth, you should use a food processor to mix the filling ingredients. Place the dates and water in a food processor and process until a thick paste forms. CDKitchen, Inc. 20:11:29:00:50:31   :C: more recipes like chocolate sweet potato pie, FARMHOUSE SWEET POTATO PIE WITH PECAN STREUSEL, NORTH CAROLINA'S FAVORITE SWEET POTATO PIE, Pappadeaux's Sweet Potato Pecan Pie With Bourbon Sauce, North Carolina's Favorite Sweet Potato Pie, 22 Surprising Recipes Made With Cream Of Mushroom Soup, 17 AMAZING Ways To Cook With Jack Daniel's Whiskey, 15 Buffalo Wing Flavored Recipes (And Not Just Wings! Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. In a bowl or food processor, add all filling ingredients and mix or blend until evenly combined and smooth. 1/2 cup flour. Home » Dessert » Chocolate Sweet Potato Pie (Vegan and Gluten-Free), Published: Sep 22, 2019 | Modified: Oct 21, 2020 by Bree Sheree. Bake at 300 degrees F for 45 minutes, until crust begins to brown. This chocolate sweet potato pie is perfect on its own, but I don’t have the biggest sweet tooth, but every once in a that the crust cooks evenly. This chocolate sweet potato pie will make the perfect Thanksgiving dessert and the best part is that it’s whole-foods plant-based. 1/3 … Sprinkle this over top of pie and return to oven until bubbly. You will likely have to pause several times and scrape down the sides to get everything evenly mixed. Chocolate Peanut Butter Cookie Dough Balls. You can save the liquid part at the bottom for something else. It should be quite thick. Once you spread the filling onto the crust, make sure you chill it in the fridge for a few hours before serving so it can firm up. I hope it works out for you! chocolate pie, chocolate sweet potato pie, sweet potato pie, vegan sweet potato pie. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. When This will allow it to thicken up more. Your email address will not be published. you add the crust to the pan, ensure that you press it down in an even layer so Try that with just 1/4 cup of water so that the crust isn't too wet. Scoop the cream off the top of the container to get the thickest coconut cream. It doesn’t need to be completely smooth (there can still be some small chunks of dates). All Rights Reserved. (*see note below). Love buffalo wings? while, I love a good chocolate pie. The filling should still be thick and spreadable. ). Place the dates and water in a food processor and process until a thick paste forms. Leave it in the fridge for longer before eating if it isn't firm enough. This will allow the coconut cream to firm up at the top of the can. Your email address will not be published. If you’re dedicated to eating a healthy, plant-based diet, this does not count as cheating! A can of cream of mushroom soup can be a real dinner saver. Once the crust has cooled, remove it from the … blending, but you don’t want any large chunks. You can mix by hand in a bowl and the pie will still come out tasting delicious, but it will not be as smooth. See images in the post above for ideal texture. Here are some options: Here are some other dessert recipes you may like: If you are interested in starting a healthy plant-based diet, check out this plant-based grocery list and these plant-based nutrition books! It works great in casseroles and can turn into a sauce or gravy in a pinch. You can find them here, along with some tips on living a vegan lifestyle. And of course: wings. However, make sure you don't over blend the filling to the point of being very liquid-like and pourable. Mix all ingredients except those for the topping and put in an unbaked pie shell. 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