The phyllo is folded over to wrap and secure the filling, making little parcels that … Set aside to cool. Brush lightly with melted butter. Place a flat baking tray in the oven to get nice and hot. Spinach, feta, mushroom and pesto filo triangles - Makes approx. Pre-heat oven to 200°C/400°F/Fan 180°C/Gas Mark 6. Sheets of phyllo dough are buttered, stacked and layered with spinach, sauteed mushrooms, feta cheese and tomato sauce. Place one-quarter of the spinach filling onto the center of the phyllo … 3 Tbsp olive oil 1 medium onion, finely chopped 2 cloves garlic, minced 1 lb … Add the crumbled feta cheese and mix together. 16 - 1 lb (450g) spinach leaves, roughly chopped. Place one more sheet on top and brush with butter. https://www.allrecipes.com/recipe/18417/spanakopita-greek-spinach-pie The first time I met Spanakopita I was a kid: I watched my mum chop up the spinach greens, sweat them off, mix in the feta cheese, and then make up triangular filo pastry parcels. Taste and adjust seasoning if needed. Roll out four portions of puff pastry into squares around … Assemble the parcels: Place a sheet of phyllo on a clean (and dry) work surface. Method. I was …