Ken Home. I've owned many but kept only two. Reviewed in the United States on June 4, 2016 My initial impression was good. The Wok is great, does everything a wok is supposed to do. Don't buy, not worth it at all, Reviewed in the United States on July 4, 2016. The manufacturer commented on the review below, The manufacturer commented on this review, Reviewed in the United States on June 5, 2017. The appearance of the wok seemed to be of high quality. Reviewed in the United States on June 4, 2016. Disabling it will result in some disabled or missing features. Came as advertised, heavy but manageable. We only use bamboo utensils. It works well. A tremendous value for your money!! Simply because it is absolutely a joy to cook with, Reviewed in the United States on May 2, 2018. Seasoning process well laid out. There's a problem loading this menu right now. Had to re tap on the rivits to make it tight again. Fun and easy to use, the M.V. After some few hrs of seasoning along with some hammering the bottom and sawing the helper handle off it was finial decent and then the main handles rivits went loose and now the main handle is wobbling. The product is a bit on the heavy side and it would be easier to manipulate if the shorter handle was a bit longer and with a handle. This is one of them. You can still see all customer reviews for the product. Reviewed in the United States on September 2, 2016, Reviewed in the United States on November 25, 2018, After only 2 uses, the carbon started peeling. Trading 16 Inches Flat Bottom Wok Review. Reviewed in the United States on November 28, 2016. Got Ken Hom 12' Wok a few weeks ago and used it daily. You can still see all customer reviews for the product. It also analyzes reviews to verify trustworthiness. 4.0 out of 5 starsNicely designed wok but the non-stick coating is not durable. The wok heats up fast and is nicely weighted but not very heavy. Use steel scour pad for initial cleaning to fully remove factory protective coating. This Wok looks great in pictures and I'm sure it could have been restored to good condition with my hard work. Top subscription boxes – right to your door. Reviewed in the United States on October 13, 2018. We're able to cook a good amount of veggies for fried rice and have lots of leftovers for easy weeknight meals. Good value for the cost. Reviewed in the United States on December 19, 2017. Erything sears well, cooks well, get cooked evenly, and efficiently. It does not come off with just warm water and elbow grease. If you have money to buy only one wok, this one is it! We apologize for the negative experience! There's a problem loading this menu right now. Wok is now seasoned and will last decades or more. It's non-stick, so make sure to clean it with a soft scrubbie and use a soft wok turner to cook with so you don't scratch it. Reviewed in the United States on November 18, 2018. We love it, the size is perfect and its nonstick. 3 Ken Hom Excellence Range Carbon Steel Wok. I returned and purchased this wok 2 times and both came with Rust. Great wok! Disabling it will result in some disabled or missing features. Had to resort to solvent (acetone) to remove the coating. Your recently viewed items and featured recommendations, Select the department you want to search in. The handle is easy to hold. We just got into cooking with a wok and this one is nice and big at 14 inches. This does have a 2 year guarantee so please contact us at customercare@dkbrands.us. Ken Hom Woks Cookware Stir-fry cooking has never been easier! Good quality. Do this several times, wash with plain water, place back on high flame to dry thoroughly, let cool then apply a light coat of oil prior to storing. The coating placed on the wok to prevent rust prior to curing is extremely difficult to remove. $29.99 BUY NOW. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. This page works best with JavaScript. Got to be a better way to do the protection but I'm done so it is a problem for someone else as I am happy with my cured wok. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. LOVE LOVE LOVE this. I haven't had any issues with it and it cleans up great. Bottom of wok was not flat and wobbled on the burner andi have a flat solid element burners. The coating placed on the wok to prevent rust prior to curing is extremely difficult to remove. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. But you are going to work to get there. The coating should hold up for longer than that, was it scratched in anyway when you received it? To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. But you are going to work to get there. A wire brush from the hardware store work is much better than steel wool. The other is a large Lodge cast iron wok. The extra handle makes it easier to pour into bowl. Top subscription boxes – right to your door. Scrub thoroughly before seasoning and it excels! Reviewed in the United States on September 4, 2016. after several uses the inside of pan is loosing its coating. However, after only 1 month of use, the non-stick coating is already destroyed. The manufacturer commented on this review, plastic coating not recommended, find product with oil coating, Reviewed in the United States on February 4, 2017. The non stick is pretty good but you really need to oil it really well before use. He is recognized as one of the world's leading experts in authentic Chinese and Asian cooking. Trading 16 Inches Flat Bottom Wok should be a… Great wok! The Wok is great, does everything a wok is supposed to do. Season by sauté of garlic sprouts over extremely high heat with liberal coating of high temp oil on wok surface. I tried many other things but it was more hassle than it was worth. Nicely designed wok but the non-stick coating is not durable. Reviewed in the United States on August 17, 2016. This carbon steel model has more than a thousand rave reviews on Amazon. Nice pot but the instructions for removing the protective coating from the cooking surface don't work. Originally woks like this one developed their own non-stick surface from the build up of carbon deposits, a process known as ÛÏseasoning Û . 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