My new favorite use of agave spirits: this frozen Paloma cocktail, which is bright and tart like a margarita, but not too sweet. 4 hours 5 minutes (or up to 10 hours 5 minutes). An apple a day? You may think of mezcal as smoky, but the smoke from roasted agave is just a whisper in this cocktail, alongside savory, olive oil–like flavors, allowed to shine with help from a bit of salt. Tired of the traditional margarita? The soft, floral side of fresh grapefruit juice comes forward, along with perfectly balanced bitterness. Shake or stir to mix; make sure all honey is dissolved. Place in freezer for at least 4 and up to 10 hours. This is a summer cocktail you won't soon forget. May 18, 2018 - This Pin was discovered by Eudora O'Larey. The mezcal is what makes it truly great, adding a subtle savory quality and an herbal … Aug 26, 2016 - My new favorite use of agave spirits: this frozen Paloma cocktail, which is bright and tart like a margarita, but not too sweet. Due to inactivity, your session has timed out and is no longer active. Add grapefruit juice, lime juice, honey, mezcal, and salt to a resealable container. There is, however, one way to make a paloma even more refreshing on a hot day—that’s by throwing it in a blender full of ice and making it a Besides being the national cocktail of Mexico, the Paloma is also regarded as one of the most refreshing, thirst quenching warm weather drinks. your own Pins on Pinterest How about a whole cake's worth. Read more: Frozen Mezcal Paloma: The Bright, Not-Too-Sweet Answer to a Margarita. Add a rating: Comments can take a minute to appear—please be patient! May 7, 2017 - Frozen Mezcal Palomas recipe: Try this Frozen Mezcal Palomas recipe, or contribute your own. The mezcal is what makes it truly great, adding a … We reserve the right to delete off-topic or inflammatory comments. Some comments may be held for manual review. Add grapefruit juice, lime juice, honey, mezcal, and salt to a resealable container. All products linked here have been independently selected by our editors. Get these ingredients for curbside pickup or delivery! loc_en_CA, sid_rcp890024, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]. These are the crispiest, most flavorful roast potatoes you'll ever make. Start the machine, slowly increase to its highest speed, and blend for 25 seconds. Try this refreshing take on that popular Mexican drink instead! Add mezcal, grapefruit juice, lime juice, Tabasco, agave syrup, and ice cubes into the Vitamix container in the order listed and secure the lid. It's bright and tart like a margarita, but not too sweet, and the soft, floral side of grapefruit comes forward, along with perfectly balanced bitterness. Add mezcal, grapefruit juice, lime juice, Tabasco, agave syrup, and ice cubes into the Vitamix container in the order listed and secure the lid. When ready to serve, add mezcal mixture and ice to a blender. Discover (and save!) The key here, though, is the base spirit. Have you cooked this recipe? If you multiply it further, keep the batches separate so as not to overfill your blender. It's bright and tart like a margarita, but not too sweet, and the soft, floral side of grapefruit comes forward, along with perfectly balanced bitterness. She served as Drinks Editor and then Managing Editor of Serious Eats from 2010 to July 2016. Keep it traditional with this sage and sausage dressing. This cocktail can easily be doubled. Frozen Mezcal Paloma: The Bright, Not-Too-Sweet Answer to a Margarita, Salzburg 75 (Grapefruit Radler French 75 Variation), Buttermilk Bacon-Fat Flour Tortillas From 'The Homesick Texan's Family Table', Dinner Tonight: Panuchos Yucatecos con Chorizo, The One-Bottle Cocktail: More than 80 Recipes with Fresh Ingredients and a Single Spirit, Gâteau Invisible Is French for Apple Cake That Disappears Quickly, Classic Sage and Sausage Stuffing (Dressing), Herb-Rubbed Crisp-Skinned Butterflied Roast Turkey, 4 ounces (120ml) fresh juice from 1 to 2 pink grapefruits, 1 1/2 ounces (45ml) fresh juice from 2 limes, Lime wheel, sliced in half crosswise, for garnish (optional). The soft, floral side of fresh grapefruit juice comes forward, along with perfectly balanced bitterness. Shake or stir to … Pour into glasses and garnish with lime slices. Blend until uniform and pour into 2 glasses. Post whatever you want, just keep it seriously about eats, seriously. We may earn a commission on purchases, as described in our affiliate policy. Use a good bottle of mezcal (such as one from Del Maguey, Alipus, or Nuestra Soledad) to add a subtle savory quality and an herbal layer to the drink. Her writing has appeared in the San Francisco Chronicle, San Francisco Magazine, Wine Enthusiast, and the websites of Food & Wine, Bon Appetit, Saveur, Maxim, Punch, Taste, and others. Uh YA!!! Pour into glasses and garnish with lime slices. If you see something not so nice, please, report an inappropriate comment. The same crisp skin and juicy meat as our classic recipe, but with a flavor-packed herb butter to coat it. Some HTML is OK: link, strong, em. You may think of mezcal … Maggie Hoffman is the author of The One-Bottle Cocktail: More than 80 Recipes with Fresh Ingredients and a Single Spirit (Ten Speed Press, March 2018). Subscribe to our newsletter to get the latest recipes and tips! If I can't go to Mexico I might as well pretend and this does the trick! Start the machine, slowly increase to its highest speed, and blend for 25 seconds. Now all I need is a beach. The key here, though, is the base spirit. Learn more on our Terms of Use page. Garnish each glass with half a lime wheel, if desired, and serve immediately. Directions. Mar 17, 2020 - This is a summer cocktail you won't soon forget. With the blend of smoky mescal and tart grapefruit, you’re sure to impress all your guests!